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Woody Point Pantry

Discover the taste of small-batch, handcrafted dehydrated fruit, citrus peels, powders, salts, and sugars. Made locally in Woody Point, our products are perfect for cooking, baking, cocktails, or gifting — all naturally delicious, always fresh, and made with love.

About Us

Woody Point Pantry was created from a lifelong passion for food, flavour, and craftsmanship.

With over 40 years of experience as an international award-winning chef and food photographer, I’ve spent my career working with fresh produce, understanding flavour at its source, and respecting the journey from ingredient to plate. My work has taken me across kitchens, studios, and locations around the world, earning recognition for both culinary excellence and visual storytelling.

Woody Point Pantry is a natural extension of that experience — a place where quality ingredients are treated simply and honestly. Every product is made in small batches, using carefully selected fruit and produce, gently dehydrated to preserve natural flavour, aroma, and colour. No shortcuts. No unnecessary additives. Just real food, done properly.

These products are designed to be versatile — perfect for home cooks, chefs, bakers, bartenders, and anyone who values flavour and creativity in the kitchen. From citrus peels and powders to salts and sugars, each item is created to inspire, elevate, and simplify everyday cooking.

Based in Woody Point on the Redcliffe Peninsula, this pantry reflects a love for local craftsmanship, thoughtful production, and food that tells a story.

Welcome to Woody Point Pantry — where experience, flavour, and passion come together.